Sorghum Green

Sorghum features tiny flowers that are densely clustered to form long thick racemes. Foliage may be removed from the stems. Typically a very hardy and reliable product. Neither stem nor flower ought to be faded and both ought to be turgid and well-hydrated. Examine for brown, or dehydrated or dropping clusters of florets. Stems should be cut and the flowers hydrated in a low sugar holding solution.

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Additional information

COLOR

Green

SEASON

FALL

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